Description
A common ingredient in Indian cooking and Ayurveda, Black Rock Salt (Kala Namak) is mineral-rich, has a distinct sulfurous scent, and has a tangy flavor. Well-known for its digestive and cooling qualities, it’s a good substitute for ordinary table salt, particularly for people looking for a natural way to support gut health.
Benefits:
lessens acidity and facilitates digestion.
relieves heartburn, gas, and bloating.
Packed with vital trace minerals and iron
promotes improved metabolism and appetite
used frequently in Ayurvedic detoxification and balancing treatments
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